Transform your bar's organization with Kegaroos bar cooler services.
Optimize Your Restaurant Coolers
Transform your bar's organization with Kegaroos bar cooler services.
About Kegaroos
Our Mission
At Kegaroos, our mission is to bring order to chaos in bar and restaurant coolers. We believe that an organized space leads to increased efficiency and a better customer experience.
We Will Help You Be Your Best
“The world is, in fact, filled with mostly good and decent people who are simply doing the best they can. Everybody, it turns out, is proud of their food. They enjoy sharing it with others.” - Anthony Bourdain
At Kegaroos, we're committed to helping you excel, so you can continue to serve the finest food and beverages. Try us – you won't be disappointed.
Why Kegaroos?
Bars and restaurants often face increasing disorganization and inefficiency. Kegaroos offers a low-cost weekly or bi-weekly subscription for regular, unobtrusive visits that promote sustained organization and staff accountability.
The name Kegaroos comes from our foundational work in organizing the often-disruptive kegs in restaurant coolers, a major pain point for distributors. While kegs are a primary focus, Kegaroos addresses all areas of cooler organization.
It works! You'll see. It's exactly why Standardize and Sustain are both fundamental principles in lean manufacturing. The cost savings are incredible.
A glimpse into our organized cooler transformations
Why Kegaroos?
Welcome to Kegaroos Restaurant Services!
Organizing your walk-in cooler can halve the time employees spend searching for items and unnecessarily having to maneuver kegs in the process. With designated spaces for every keg, beverage, and food container, beer and food deliveries will no longer be a hassle. We utilize LEAN manufacturing principles such as 5S (Sort, Set in Order, Shine, Standardize, and Sustain), for a reason; because it's proven to work.
It’s one of those things you don’t realize you need until it’s done. We’re happy to send before/after pics or reviews from nearby spots. Think of it as prep help, not a sales pitch.
As An Operator
As an operator, a well-organized walk-in cooler that maximizes storage allows you to offer customers a greater variety of beverage options. When space is limited, it's harder to justify stocking specialty beers. However, a cooler layout optimized for your operation's needs makes it possible. And having a clean cooler in addition to that, makes for an even more successful establishment.